1.0Viña Ijalbahttps://ijalba.com/en/rich600338<blockquote class="wp-embedded-content" data-secret="g8lYcjupbe"><a href="https://ijalba.com/en/organic-viticulture/">ORGANIC VITICULTURE</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://ijalba.com/en/organic-viticulture/embed/#?secret=g8lYcjupbe" width="600" height="338" title="“ORGANIC VITICULTURE” — Viña Ijalba" data-secret="g8lYcjupbe" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://ijalba.com/wp-includes/js/wp-embed.min.js </script> ORGANIC VITICULTURE 01. IN THE VINEYARD Viña Ijalba owns an area of almost 90 hectares of its own vineyards, on which it has been undertaking organic cultivation since 1994, applying for registration in the organic agriculture registers in 1996. The production and cultivation techniques used are: Non-use of herbicides, substituted by traditional labour or manual […]https://ijalba.com/wp-content/uploads/2025/12/viticultura_ecologica_2.webp